Search results
2021
Alcohol Intake Is Associated With Elevated Serum Levels of Selenium and Selenoprotein P in Humans.
Frontiers in Nutrition
2017
Antioxidant intake from diet and supplements and risk of digestive cancers in middle-aged adults: results from the prospective NutriNet-Santé cohort
British Journal of Nutrition
2014
Can wine and moderate alcohol intake work as functional food nutraceuticals? A tribute to DR. serge C. renaud
Open Nutraceuticals Journal
2014
Mechanisms in endocrinology: Autoimmune thyroid disease: Old and new players
European Journal of Endocrinology
2009
Nutrition and lifestyle in relation to bone health and body weight in Croatian postmenopausal women
International Journal of Food Sciences and Nutrition
2009
The role of diet in the prevention of colorectal cancer: Current aspects
Annals of Gastroenterology
2005
Moderate alcohol consumption and levels of antioxidant vitamins and isoprostanes in postmenopausal women
European Journal of Clinical Nutrition
2004
The association between smoking, beverage consumption, diet and bladder cancer: a systematic literature review.
World journal of urology
2003
Dietary factors in the pathogenesis of asthma and chronic obstructive pulmonary disease
Current Allergy and Asthma Reports
2003
Sex, age, geographical location, smoking, and alcohol consumption influence serum selenium concentrations in the USA: Third National Health and Nutrition Examination Survey, 1988-1994
Journal of Trace Elements in Medicine and Biology
2002
Aetiopathogenic factors in colorectal cancer. Nutritional and lifestyle aspects (2nd of two parts)
Nutricion Hospitalaria