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Trius-Soler, M., Marhuenda-Muñoz, M., Laveriano-Santos, E.P., Martínez-Huélamo, M., Sasot, G., Storniolo, C.E., Estruch, R., Lamuela-Raventos, R.M., Tresserra-Rimbau, A.
2021

Moderate consumption of beer (With and without ethanol) and menopausal symptoms: Results from a parallel clinical trial in postmenopausal women

Nutrients
Marcos, A., Serra-Majem, L., Pérez-Jiménez, F.J., Pascual, V., Tinahones, F.J., Estruch, R.
2021

Moderate consumption of beer and its effects on cardiovascular and metabolic health: An updated review of recent scientific evidence

Nutrients
Spiegelman, D., Lovato, L.C., Khudyakov, P., Wilkens, T.L., Adebamowo, C.A., Adebamowo, S.N., Appel, L.J., Beulens, J.W.J., Coughlin, J.W., Dragsted, L.O., Edenberg, H.J., Eriksen, J.N., Estruch, R., Grobbee, D.E., Gulayin, P.E., Irazola, V., Krystal, J.H., Lazo, M., Murray, M.M., Rimm, E.B., Schrieks, I.C., Williamson, J.D., Mukamal, K.J.
2020

The Moderate Alcohol and Cardiovascular Health Trial (MACH15): Design and methods for a randomized trial of moderate alcohol consumption and cardiometabolic risk

European Journal of Preventive Cardiology
Minzer, S., Estruch, R., Casas, R.
2020

Wine Intake in the Framework of a Mediterranean Diet and Chronic Non-Communicable Diseases: A Short Literature Review of the Last 5 Years

Molecules
Roth, I., Casas, R., Ribó-Coll, M., Estruch, R.
2019

Consumption of Aged White Wine under a Veil of Flor Reduces Blood Pressure-Increasing Plasma Nitric Oxide in Men at High Cardiovascular Risk

Nutrients
Roth, I., Casas, R., Ribó-Coll, M., Doménech, M., Lamuela-Raventos, R.M., Estruch, R.
2018

Acute consumption of Andalusian aged wine and gin decreases the expression of genes related to atherosclerosis in men with high cardiovascular risk: Randomized intervention trial

Clinical Nutrition
Chiva-Blanch, G., Magraner, E., Condines, X., Valderas-Martínez, P., Roth, I., Arranz, S., Casas, R., Navarro, M., Hervas, A., Sisó, A., Martínez-Huélamo, M., Vallverdú-Queralt, A., Quifer-Rada, P., Lamuela-Raventos, R.M., Estruch, R.
2015

Effects of alcohol and polyphenols from beer on atherosclerotic biomarkers in high cardiovascular risk men: A randomized feeding trial

Nutrition, Metabolism and Cardiovascular Diseases
Gea, A., Bes-Rastrollo, M., Toledo, E., Garcia-Lopez, M., Beunza, J.J., Estruch, R., Martinez-Gonzalez, M.A.
2014

Mediterranean alcohol-drinking pattern and mortality in the SUN (Seguimiento Universidad de Navarra) Project: A prospective cohort study

British Journal of Nutrition
Chiva-Blanch, G., Condines, X., Magraner, E., Roth, I., Valderas-Martínez, P., Arranz, S., Casas, R., Martínez-Huélamo, M., Vallverdú-Queralt, A., Quifer-Rada, P., Lamuela-Raventos, R.M., Estruch, R.
2014

The non-alcoholic fraction of beer increases stromal cell derived factor 1 and the number of circulating endothelial progenitor cells in high cardiovascular risk subjects: A randomized clinical trial

Atherosclerosis
Quifer-Rada, P., Martínez-Huélamo, M., Chiva-Blanch, G., Jáuregui, O., Estruch, R., Lamuela-Raventós, R.M.
2014

Urinary isoxanthohumol is a specific and accurate biomarker of beer consumption

Journal of Nutrition
Gea, A., Beunza, J.J., Estruch, R., Sánchez-Villegas, A., Salas-Salvadó, J., Buil-Cosiales, P., Gómez-Gracia, E., Covas, M.-I., Corella, D., Fiol, M., Arós, F., Lapetra, J., Lamuela-Raventós, R.-M., Wärnberg, J., Pintó, X., Serra-Majem, L., Martínez-González, M.A.
2013

Alcohol intake, wine consumption and the development of depression: The PREDIMED study

BMC Medicine
Chiva-Blanch, G., Arranz, S., Lamuela-Raventos, R.M., Estruch, R.
2013

Effects of wine, alcohol and polyphenols on cardiovascular disease risk factors: Evidences from human studies

Alcohol and Alcoholism
Arranz, S., Chiva-Blanch, G., Lamuela-Raventos, R.M., Estruch, R.
2013

Wine Polyphenols in the Management of Cardiovascular Risk Factors

Polyphenols in Human Health and Disease
Arranz, S., Chiva-Blanch, G., Valderas-Martínez, P., Medina-Remón, A., Lamuela-Raventós, R.M., Estruch, R.
2012

Wine, beer, alcohol and polyphenols on cardiovascular disease and cancer

Nutrients
Bulló, M., Garcia-Aloy, M., Martínez-González, M.A., Corella, D., Fernández-Ballart, J.D., Fiol, M., Gómez-Gracia, E., Estruch, R., Ortega-Calvo, M., Francisco, S., Flores-Mateo, G., Serra-Majem, L., Pintó, X., Covas, M.-I., Ros, E., Lamuela-Raventós, R., Salas-Salvadó, J.
2011

Association between a healthy lifestyle and general obesity and abdominal obesity in an elderly population at high cardiovascular risk

Preventive Medicine
Estruch, R., Sacanella, E., Mota, F., Chiva-Blanch, G., Antúneza, E., Casals, E., Deulofeu, R., Rotilio, D., Andres-Lacueva, C., Lamuela-Raventos, R.M., De Gaetano, G., Urbano-Marquez, A.
2011

Moderate consumption of red wine, but not gin, decreases erythrocyte superoxide dismutase activity: A randomised cross-over trial

Nutrition, Metabolism and Cardiovascular Diseases
Sacanella, E., Vázquez-Agell, M., Mena, M.P., Antúnez, E., Fernández-Solá, J., Nicolás, J.M., Lamuela-Raventós, R.M., Ros, E., Estruch, R.
2007

Down-regulation of adhesion molecules and other inflammatory biomarkers after moderate wine consumption in healthy women: A randomized trial

American Journal of Clinical Nutrition
Estruch, R., Coca, A., Rodicio, J.L.
2005

High blood pressure, alcohol and cardiovascular risk

Journal of Hypertension
Badía, E., Sacanella, E., Fernández-Solá, J., Nicolás, J.M., Antúnez, E., Rotilio, D., De Gaetano, G., Urbano-Márquez, A., Estruch, R.
2004

Decreased tumor necrosis factor-induced adhesion of human monocytes to endothelial cells after moderate alcohol consumption.

The American journal of clinical nutrition
Sacanella, E., Estruch, R.
2003

The effect of alcohol consumption on endothelial adhesion molecule expression

Addiction Biology
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