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Robbins, J., Djoussé, L.
2015

Diet and Risk of Heart Failure: an Update

Current Cardiovascular Risk Reports
Kokubo, Y.
2014

Prevention of hypertension and cardiovascular diseases: A comparison of lifestyle factors in westerners and east asians

Hypertension
Kanerva, N., Kaartinen, N.E., Schwab, U., Lahti-Koski, M., Männistö, S.
2013

Adherence to the Baltic Sea diet consumed in the Nordic countries is associated with lower abdominal obesity

British Journal of Nutrition
Shu, L., Wang, X.-Q., Wang, S.-F., Wang, S., Mu, M., Zhao, Y., Sheng, J., Tao, F.-B.
2013

Dietary patterns and stomach cancer: A meta-analysis

Nutrition and Cancer
Samieri, C., Ginder Coupez, V., Lorrain, S., Letenneur, L., Allès, B., Féart, C., Paineau, D., Barberger-Gateau, P.
2013

Nutrient patterns and risk of fracture in older subjects: Results from the Three-City Study

Osteoporosis International
Fawehinmi, T.O., Ilomäki, J., Voutilainen, S., Kauhanen, J.
2012

Alcohol consumption and dietary patterns: The FinDrink study

PLoS ONE
D'hooghe, M.B., Haentjens, P., Nagels, G., De Keyser, J.
2012

Alcohol, coffee, fish, smoking and disease progression in multiple sclerosis

European Journal of Neurology
Di Castelnuovo, A., di Giuseppe, R., Iacoviello, L., De Gaetano, G.
2012

Consumption of cocoa, tea and coffee and risk of cardiovascular disease

European Journal of Internal Medicine
Krenz, M., Korthuis, R.J.
2012

Moderate ethanol ingestion and cardiovascular protection: From epidemiologic associations to cellular mechanisms

Journal of Molecular and Cellular Cardiology
Shen, J., Johnson, V.M., Sullivan, L.M., Jacques, P.F., Magnani, J.W., Lubitz, S.A., Pandey, S., Levy, D., Vasan, R.S., Quatromoni, P.A., Junyent, M., Ordovas, J.M., Benjamin, E.J.
2011

Dietary factors and incident atrial fibrillation: The Framingham Heart Study

American Journal of Clinical Nutrition
Pryde, M.M., Kannel, W.B.
2011

Efficacy of dietary behavior modification for preserving cardiovascular health and longevity

Cardiology Research and Practice
de Leiris, J., Besse, S., Boucher, F.
2010

Diet and heart health: Moderate wine drinking strengthens the cardioprotective effects of fish consumption

Current Pharmaceutical Biotechnology
Gronroos, N.N., Alonso, A.
2010

Diet and risk of atrial fibrillation: Epidemiologic and clinical evidence

Circulation Journal
Lee, Y., Back, J.H., Kim, J., Kim, S.-H., Na, D.L., Cheong, H.-K., Hong, C.H., Kim, Y.G.
2010

Systematic review of health behavioral risks and cognitive health in older adults

International Psychogeriatrics
Hoekstra, T., Beulens, J.W.J., van der Schouw, Y.T.
2009

Cardiovascular disease prevention in women: Impact of dietary interventions

Maturitas
Huxley, R.R., Ansary-Moghaddam, A., Clifton, P., Czernichow, S., Parr, C.L., Woodward, M.
2009

The impact of dietary and lifestyle risk factors on risk of colorectal cancer: A quantitative overview of the epidemiological evidence

International Journal of Cancer
Pauwels, E.K.J., Kostkiewicz, M.
2009

The mediterranean diet, part II: Red wine and cardiovascular disease - More facts, less fancy

Drugs of the Future
Peters, R.
2009

The prevention of Dementia

International Journal of Geriatric Psychiatry
Karagianni, V.Th., Triantafillidis, J.K.
2009

The role of diet in the prevention of colorectal cancer: Current aspects

Annals of Gastroenterology
de Lorgeril, M., Salen, P., Martin, J.-L., Boucher, F., de Leiris, J.
2008

Interactions of wine drinking with omega-3 fatty acids in patients with coronary heart disease: A fish-like effect of moderate wine drinking

American Heart Journal
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