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Furtwængler, N.A.F.F.
,
De Visser, R.O.
2013
Lack of international consensus in low-risk drinking guidelines
Drug and Alcohol Review
Sancho, D.
,
Blanco, C.A.
,
Caballero, I.
,
Pascual, A.
2011
Free iron in pale, dark and alcohol-free commercial lager beers
Journal of the Science of Food and Agriculture
Denke, M.A.
2000
Nutritional and health benefits of beer.
American Journal of the Medical Sciences