Search results
2022
Effect of Moderate Wine Consumption on Oxidative Stress Markers in Coronary Heart Disease Patients
Nutrients
2020
Effect of daily moderate red wine consumption on paraoxonase 1
Journal of Drug and Alcohol Research
2017
Alcohol consumption during adolescence: A link between mitochondrial damage and ethanol brain intoxication
Birth Defects Research
2014
Alcohol and hepatocellular carcinoma: A review and a point of view
World Journal of Gastroenterology
2014
Can wine and moderate alcohol intake work as functional food nutraceuticals? A tribute to DR. serge C. renaud
Open Nutraceuticals Journal
2014
The pathobiology of diabetic vascular complications--cardiovascular and kidney disease.
J Mol Med (Berl)
2013
Diet supplementation during early lactation with non-alcoholic beer increases the antioxidant properties of breastmilk and decreases the oxidative damage in breastfeeding mothers
Breastfeeding Medicine
2013
Effects of wine, alcohol and polyphenols on cardiovascular disease risk factors: Evidences from human studies
Alcohol and Alcoholism
2013
Individual and joint impacts of ethanol use, BMI, age and gender on serum gamma-glutamyltransferase levels in healthy volunteers
International Journal of Molecular Sciences
2013
Lifestyle factors and oxidative stress in female infertility: Is there an evidence base to support the linkage?
Expert Review of Obstetrics and Gynecology
2013
Moderate alcohol administration: Oxidative stress and nutritional status
Alcohol, Nutrition, and Health Consequences
2013
Roles of alcohol and tobacco exposure in the development of hepatocellular carcinoma
Life Sciences
2012
Alcohol consumption and digestive tract cancer
Current Opinion in Clinical Nutrition and Metabolic Care
2012
Epidemiology and pathophysiology of alcohol and breast cancer: Update 2012
Alcohol and Alcoholism
2012
Health benefits of wine and alcohol from neuroprotection to heart health
Frontiers in Bioscience - Elite