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Chiva-Blanch, G., Magraner, E., Condines, X., Valderas-Martínez, P., Roth, I., Arranz, S., Casas, R., Navarro, M., Hervas, A., Sisó, A., Martínez-Huélamo, M., Vallverdú-Queralt, A., Quifer-Rada, P., Lamuela-Raventos, R.M., Estruch, R.

2015

Effects of alcohol and polyphenols from beer on atherosclerotic biomarkers in high cardiovascular risk men: A randomized feeding trial

Nutrition, Metabolism and Cardiovascular Diseases

Cahill, P.A., Redmond, E.M.

2012

Alcohol and cardiovascular disease-modulation of vascular cell function

Nutrients

Prasad, K.

2012

Resveratrol, wine, and atherosclerosis

International Journal of Angiology

Gil-Bernabe, P., Boveda-Ruiz, D., D'Alessandro-Gabazza, C., Toda, M., Miyake, Y., Mifuji-Moroka, R., Iwasa, M., Morser, J., Gabazza, E.C., Takei, Y.

2011

Atherosclerosis amelioration by moderate alcohol consumption is associated with increased circulating levels of stromal cell-derived factor-1

Circulation Journal

Imhof, A., Blagieva, R., Marx, N., Koenig, W.

2008

Drinking modulates monocyte migration in healthy subjects: A randomised intervention study of water, ethanol, red wine and beer with or without alcohol

Diabetes and Vascular Disease Research

Szmitko, P.E., Verma, S.

2005

Antiatherogenic potential of red wine: Clinician update

American Journal of Physiology - Heart and Circulatory Physiology

De Gaetano, G., Di Castelnuovo, A., Rotondo, S.

2005

Cardiovascular protective effect of moderate wine consumption: Evidence after the French Paradox

Sang Thrombose Vaisseaux