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Chiva-Blanch, G., Magraner, E., Condines, X., Valderas-Martínez, P., Roth, I., Arranz, S., Casas, R., Navarro, M., Hervas, A., Sisó, A., Martínez-Huélamo, M., Vallverdú-Queralt, A., Quifer-Rada, P., Lamuela-Raventos, R.M., Estruch, R.
2015

Effects of alcohol and polyphenols from beer on atherosclerotic biomarkers in high cardiovascular risk men: A randomized feeding trial

Nutrition, Metabolism and Cardiovascular Diseases
Okwuosa, T.M., Klein, O., Chan, C., Schreiner, P., Liu, K., Green, D.
2013

Long-term change in alcohol-consumption status and variations in fibrinogen levels: The coronary artery risk development in young adults (CARDIA) study

BMJ Open
Kloner, R.A., Rezkalla, S.H.
2007

To drink or not to drink? That is the question

Circulation
Gigleux, I., Gagnon, J., St-Pierre, A., Cantin, B., Dagenais, G.R., Meyer, F., Després, J.-P., Lamarche, B.
2006

Moderate alcohol consumption is more cardioprotective in men with the metabolic syndrome

Journal of Nutrition
Retterstol, L., Berge, K.E., Braaten, Ø., Eikvar, L., Pedersen, T.R., Sandvik, L.
2005

A daily glass of red wine: Does it affect markers of inflammation?

Alcohol and Alcoholism
Schröder, H., Ferrández, O., Jimenez Conde, J., Sánchez-Font, A., Marrugat, J.
2005

Cardiovascular risk profile and type of alcohol beverage consumption: A population-based study

Annals of Nutrition and Metabolism
Borys, J.-M.
2004

Beer, diabetes and metabolic syndrome

Cahiers de Nutrition et de Dietetique
Chrysohoou, C., Panagiotakos, D.b, Pitsavos, C., Skoumas, J., Toutouza, M., Papaioannou, I., Toutouzas, P.K., Stefanadis, C.
2003

Effects of chronic alcohol consumption on lipid levels, inflammatory and haemostatic factors in the general population: The 'ATTICA' Study

European Journal of Cardiovascular Prevention and Rehabilitation
Gorinstein, S., Caspi, A., Goshev, I., Aksu, S., Salnikow, J., Scheler, C., Delgado-licon, E., Rosen, A., Weisz, M., Libman, I., Trakhtenberg, S.
2003

Structural changes in plasma circulating fibrinogen after moderate beer consumption as determined by electrophoresis and spectroscopy

Journal of Agricultural and Food Chemistry
Sierksma, A., Van Der Gaag, M.S., Kluft, C., Hendriks, H.F.J.
2002

Moderate alcohol consumption reduces plasma C-reactive protein and fibrinogen levels; a randomized, diet-controlled intervention study

European Journal of Clinical Nutrition
Wakabayashi, I., Kobaba-Wakabayashi, R., Masuda, H.
2002

Relation of drinking alcohol to atherosclerotic risk in type 2 diabetes

Diabetes Care
El-Sayed, M.S.
2001

Adverse effects of alcohol ingestion post exercise on blood rheological variables during recovery

Clinical Hemorheology and Microcirculation
Wollin, S.D., Jones, P.J.H.
2001

Alcohol, red wine and cardiovascular disease

Journal of Nutrition
Sierksma, A., Van Der Gaag, M.S., Kluft, C., Hendriks, H.F.J.
2001

Effect of moderate alcohol consumption on fibrinogen levels in healthy volunteers is discordant with effects on C-reactive protein

Annals of the New York Academy of Sciences
Rotondo, S., Di Castelnuovo, A., De Gaetano, G.
2001

The relationship between wine consumption and cardiovascular risk: From epidemiological evidence to biological plausibility

Italian Heart Journal
Puddey, I.B., Rakic, V., Dimmitt, S.B., Beilin, L.J.
1999

Influence of pattern of drinking on cardiovascular disease and cardiovascular risk factors - A review

Addiction
Rimm, E.B., Williams, P., Fosher, K., Criqui, M., Stampfer, M.J.
1999

Moderate alcohol intake and lower risk of coronary heart disease: Meta-analysis of effects on lipids and haemostatic factors

British Medical Journal