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Wakabayashi, I.

2011

Combined Impact of Alcohol and Tobacco: Implications for Cardiovascular Disease

Current Cardiovascular Risk Reports

Possemiers, S., Bolca, S., Grootaert, C., Heyerick, A., Decroos, K., Dhooge, W., De Keukeleire, D., Rabot, S., Verstraete, W., Van De Wiele, T.

2006

The prenylflavonoid isoxanthohumol from hops (Humulus lupulus L.) is activated into the potent phytoestrogen 8-prenylnaringenin in vitro and in the human intestine

Journal of Nutrition

Fossati, P.

2004

Medical history of beer

Cahiers de Nutrition et de Dietetique

Bagchi, D., Preuss, H.G., Stohs, S.J.

2001

Nutritional benefits of beer in human health: A review

Research Communications in Alcohol and Substances of Abuse