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Hamaya, R., Mora, S., Lawler, P.R., Cook, N.R., Buring, J.E., Lee, I.-M., Manson, J.E., Tobias, D.K.
2022

Association of Modifiable Lifestyle Factors with Plasma Branched-Chain Amino Acid Metabolites in Women

The Journal of nutrition
Seethaler, B., Fuchs, M., Schumacher, J., Basrai, M., Kiechle, M., Bischoff, S.C.
2022

Evaluation of Red Wine Consumption in the Context of the Mediterranean Diet - A Systematic Literature Analysis

Aktuelle Ernahrungsmedizin
García-Campanario, I., Vanlinthout, L.E., Toro, R., Mangas, A., Lagares-Franco, C.
2022

Impact of COVID-19 on Physical Activity and Lifestyles in Post-Confinement Sports Science Undergraduates

International journal of environmental research and public health
Maldonado, M D, Romero-Aibar, J, Calvo, J R
2022

The melatonin contained in beer can provide health benefits, due to its antioxidant, anti-inflammatory and immunomodulating properties.

J Sci Food Agric
Perez-Araluce, Rafael, Martínez-González, Miguel Ángel, Gea, Alfredo, Carlos, Silvia
2021

Components of the Mediterranean Diet and Risk of COVID-19.

Frontiers in Nutrition
Minzer, S., Estruch, R., Casas, R.
2020

Wine Intake in the Framework of a Mediterranean Diet and Chronic Non-Communicable Diseases: A Short Literature Review of the Last 5 Years

Molecules
Salvatore Benito, A., Valero Zanuy, M.Á., Alarza Cano, M., Ruiz Alonso, A., Alda Bravo, I., Rogero Blanco, E., Maíz Jiménez, M., León Sanz, M.
2019

Adherence to Mediterranean diet: A comparison of patients with head and neck cancer and healthy population

Endocrinologia, Diabetes y Nutricion
Palomeras-Vilches, A., Viñals-Mayolas, E., Bou-Mias, C., Jordà-Castro, M., Agüero-Martínez, M., Busquets-Barceló, M., Pujol-Busquets, G., Carrion, C., Bosque-Prous, M., Serra-Majem, L., Bach-Faig, A.
2019

Adherence to the Mediterranean Diet and Bone Fracture Risk in Middle-Aged Women: A Case Control Study

Nutrients
Chen, Guo-Chong, Neelakantan, Nithya, Martín-Calvo, Nerea, Koh, Woon-Puay, Yuan, Jian-Min, Bonaccio, Marialaura, Iacoviello, Licia, Martinez-Gonzalez, Miguel A, Qin, Li-Qiang, van Dam, Rob M
2019

Adherence to the Mediterranean diet and risk of stroke and stroke subtypes.

European Journal of Epidemiology
Witlox, W.J.A., van Osch, F.H.M., Brinkman, M., Jochems, S., Goossens, M.E., Weiderpass, E., White, E., Van Den Brandt, P.A., Giles, G.G., Milne, R.L., Huybrechts, I., Adami, H.-O., Bueno-De-Mesquita, B., Wesselius, A., Zeegers, M.P.
2019

An inverse association between the Mediterranean diet and bladder cancer risk: a pooled analysis of 13 cohort studies

European Journal of Nutrition
Silva, Paula, Sureda, Antoni, Tur, Josep A., Andreoletti, Pierre, Cherkaoui-Malki, Mustapha, Latruffe, Norbert
2019

How efficient is resveratrol as an antioxidant of the Mediterranean Diet, towards alterations during the aging process?

Free Radical Research
Finicelli, Mauro, Squillaro, Tiziana, Di Cristo, Francesca, Di Salle, Anna, Melone, Mariarosa Anna Beatrice, Galderisi, Umberto, Peluso, Gianfranco
2019

Metabolic syndrome, Mediterranean diet, and polyphenols: Evidence and perspectives

Journal of Cellular Physiology
Ditano-Vázquez, P., Torres-Peña, J.D., Galeano-Valle, F., Pérez-Caballero, A.I., Demelo-Rodríguez, P., Lopez-Miranda, J., Katsiki, N., Delgado-Lista, J., Alvarez-Sala-Walther, L.A.
2019

The Fluid Aspect of the Mediterranean Diet in the Prevention and Management of Cardiovascular Disease and Diabetes: The Role of Polyphenol Content in Moderate Consumption of Wine and Olive Oil

Nutrients
Temple, N.J., Guercio, V., Tavani, A.
2019

The Mediterranean Diet and Cardiovascular Disease: Gaps in the Evidence and Research Challenges

Cardiology in review
Sánchez-Muniz, F.J., Macho-González, A., Garcimartín, A., Santos-López, J.A., Benedí, J., Bastida, S., González-Muñoz, M.J.
2019

The Nutritional Components of Beer and Its Relationship with Neurodegeneration and Alzheimer's Disease

Nutrients
Tanaka, Toshiko, Talegawkar, Sameera A, Jin, Yichen, Colpo, Marco, Ferrucci, Luigi, Bandinelli, Stephania
2018

Adherence to a Mediterranean Diet Protects from Cognitive Decline in the Invecchiare in Chianti Study of Aging.

Nutrients
Foscolou, A., Koloverou, E., Matalas, A.-L., Tyrovolas, S., Chrysohoou, C., Sidossis, L., Rallidis, L., Panagiotakos, D.B.
2018

Decomposition of Mediterranean Dietary Pattern on Successful Aging, Among Older Adults: A Combined Analysis of Two Epidemiological Studies

Journal of Aging and Health
De Amicis, R., Leone, A., Foppiani, A., Osio, D., Lewandowski, L., Giustizieri, V., Cornelio, P., Cornelio, F., Fusari Imperatori, S., Cappa, S.F., Battezzati, A., Bertoli, S.
2018

Mediterranean Diet and Cognitive Status in Free-Living Elderly: A Cross-Sectional Study in Northern Italy

Journal of the American College of Nutrition
Eleftheriou, D., Benetou, V., Trichopoulou, A., la Vecchia, C., Bamia, C.
2018

Mediterranean diet and its components in relation to all-cause mortality: Meta-analysis

British Journal of Nutrition
Bonaccio, Marialaura, Di Castelnuovo, Augusto, Costanzo, Simona, Gialluisi, Alessandro, Persichillo, Mariarosaria, Cerletti, Chiara, Donati, Maria Benedetta, de Gaetano, Giovanni, Iacoviello, Licia
2018

Mediterranean diet and mortality in the elderly: a prospective cohort study and a meta-analysis

British Journal of Nutrition
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