Search results | Beer and Health database

Results found: 1 - 2 of 2

Results per page: 10 | 20 | 50

2005

Beer and health: Preventive effects of beer components on lifestyle-related diseases

BioFactors

Miura, Y., Hosono, M., Oyamada, C., Odai, H., Oikawa, S., Kondo, K.

2005

Dietary isohumulones, the bitter components of beer, raise plasma HDL-cholesterol levels and reduce liver cholesterol and triacylglycerol contents similar to PPARα activations in C57BL/6 mice

British Journal of Nutrition