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Haseeb, S., Alexander, B., Baranchuk, A.

2017

Wine and Cardiovascular Health: A Comprehensive Review

Circulation

Hansel, B., Roussel, R., Diguet, V., Deplaude, A., Chapman, M.J., Bruckert, E.

2015

Relationships between consumption of alcoholic beverages and healthy foods: The French supermarket cohort of 196,000 subjects

European Journal of Preventive Cardiology

Fujita, N., Takei, Y.

2011

Alcohol consumption and metabolic syndrome

Hepatology Research

Mochly-Rosen, D., Zakhari, S.

2010

Focus on: The cardiovascular system what did we learn from the french (paradox)?

Alcohol Research and Health

de Leiris, J., Boucher, F.

2008

Does wine consumption explain the French paradox?

Dialogues in Cardiovascular Medicine

Szmitko, P.E., Verma, S.

2005

Antiatherogenic potential of red wine: Clinician update

American Journal of Physiology - Heart and Circulatory Physiology

Barbaste, M., Berké, B., Dumas, M., Soulet, S., Delaunay, J.-C.L., Castagnino, C., Arnaudinaud, V., Chèze, C., Vercauteren, J.

2002

Dietary antioxidants, peroxidation and cardiovascular risks

Journal of Nutrition, Health and Aging

Belleville, J.

2002

The French paradox: Possible involvement of ethanol in the protective effect against cardiovascular diseases

Nutrition