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Codoñer-Franch, P., Hernández-Aguilar, M.T., Navarro-Ruiz, A., López-Jaén, A.B., Borja-Herrero, C., Valls-Bellés, V.

2013

Diet supplementation during early lactation with non-alcoholic beer increases the antioxidant properties of breastmilk and decreases the oxidative damage in breastfeeding mothers

Breastfeeding Medicine

Bianchini, F., Boeing, H., Vineis, P., Elmstahl, S., Martinez-Garcia, C., van Kappel, A.L., Ohshima, H., Riboli, E., Kaaks, R.

2002

Alcohol consumption and oxidative damage.

IARC scientific publications

Yoshida, R., Shioji, I., Kishida, A., Ogawa, Y.

2001

Moderate alcohol consumption reduces urinary 8-hydroxydeoxyguanosine by inducing of uric acid

Industrial Health