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González-Sanjosé, M.L., Rodríguez, P.M., Valls-Belles, V.

2016

Beer and Its Role in Human Health

Fermented Foods in Health and Disease Prevention

Rivero, D., Pérez-Magariño, S., González-Sanjosé, M.L., Valls-Belles, V., Codoñer, P., Muñiz, P.

2005

Inhibition of induced DNA oxidative damage by beers: Correlation with the content of polyphenols and melanoidins

Journal of Agricultural and Food Chemistry