Hepatitis C and alcohol, which is the limit?

Title
Hepatitis C and alcohol, which is the limit?
Publication type
Journal Article
Year of Publication
2003
Journal
Revue medicale de la Suisse romande
Volume
123
Issue
4
Pagination
241 - 243
Date published
2003
ISBN
00353655 (ISSN)
Abstract
Chronic hepatitis C leads to cirrhosis in 20 to 30%. Hepatocellular carcinoma can develop in 1 to 5%. This natural course is modified by several factors including age, sex and alcohol. This last one is an important risk factor for fibrosis, cirrhosis and hepatocellular carcinoma. Data about high alcohol consumption show an increased risk whereas the risk associated with light to moderate consumption of alcohol remains unclear. Treatment of chronic hepatitis C with pegylated interferon and ribavirine allows a viral response in 50 to 80%. Factors decreasing this response rate are high viremia, genotype 1 and 4, sex and alcohol. Again, at which limit alcohol consumption is becoming deleterious is not well known. According to epidemiological studies alcohol consumption higher than 40 to 50 g/day should be avoided and a 6 months abstinence period before antiviral therapy should be recommended. Is this enough? More studies are needed to answer these questions.