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Styburski, D., Janda, K., Baranowska-Bosiacka, I., Łukomska, A., Dec, K., Goschorska, M., Michalkiewicz, B., Ziętek, P., Gutowska, I.

2018

Beer as a potential source of macroelements in a diet: the analysis of calcium, chlorine, potassium, and phosphorus content in a popular low-alcoholic drink

European Food Research and Technology

Frisoli, T.M., Schmieder, R.E., Grodzicki, T., Messerli, F.H.

2011

Beyond salt: Lifestyle modifications and blood pressure

European Heart Journal

Denny, S.I., Thompson, R.L., Margetts, B.M.

2003

Dietary factors in the pathogenesis of asthma and chronic obstructive pulmonary disease

Current Allergy and Asthma Reports

Mennen, L.I., De Courcy, G.P., Guilland, J.-C., Ducros, V., Zarebska, M., Bertrais, S., Favier, A., Hercberg, S., Galan, P.

2003

Relation between homocysteine concentrations and the consumption of different types of alcoholic beverages: The French Supplementation with Antioxidant Vitamins and Minerals Study

American Journal of Clinical Nutrition